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Re: Slightly OT (Maybe) - Are thermometer problems exponential?
Like cooking over a campfire. No idea what the temp is, but the food is great!2 · -
Re: Talk me into a Blackstone.
I was in the same boat as you. Bought a 17" one anyway, Nov 2016. Doubt I've used it a dozen times. Last time was August. Sure glad I didn't get a bigger one. Cooked a pound of bacon o…2 · -
Re: oven mod for pizza
Looking forward to the results! Gonna take a while for the bricks to heat up all the way through. I just use a 1/4" steel plate in the center rack. 550° and 2-3 minutes before I launch the pie, …3 · -
Re: OT: Instant Pot
Do you need to keep them separated or is it ok to just pile 'em in there? I've seen photos of it both ways. Saw one where they cut an egg carton in half and used that to separate. Someone e…1 · -
Re: OT: Instant Pot
Cook time is always time under pressure, whether electric or stovetop. I don't know how long an IP takes to pressurize (or to release). I like my Presto 8 Qt stovetop PC and it takes only a few …3 ·
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